


Mallon, or at least the part of it that gained some notoriety in early 20th century New York City. Fever is Mary Beth Keane’s novelization of the life of Ms. It was famous in its time as a bar-less cage for one particular bird, Mary Mallon, more widely known as Typhoid Mary. One must receive special permission to visit, as there is very real concern about the possibility of visitors plunging through rotted out structures. North Brother now sports a handful of decaying buildings. These siblings are currently owned by the New York City Parks Department, and are preserved as a wildlife sanctuary. Go ahead.In the East River, between Queens and the Bronx, and within sight of the largest penal colony in the world, Riker’s Island, lie two tiny islands, South Brother and North Brother.

A puff of exasperation is emitted…waiting) Let’s see.

Try using soap this time, and I don’t want to see anything but skin under those fingernails. You call that clean? Are you kidding me? I’ve seen cleaner hands in mud wrestling. In the hands of Mary Beth Keane, Mary Mallon becomes an extraordinarily dramatic, vexing, sympathetic, uncompromising, and unforgettable character.īefore you start reading let’s see those hands. She defied the edict.īringing early twentieth-century New York alive-the neighborhoods, the bars, the park being carved out of upper Manhattan, the emerging skyscrapers, the boat traffic-Fever is as fiercely compelling as Typhoid Mary herself, an ambitious retelling of a forgotten life. Yet for Mary-spoiled by her status and income and genuinely passionate about cooking-most domestic and factory jobs were heinous. She was released under the condition that she never work as a cook again. In order to keep New York’s citizens safe from Mallon, the Department of Health sent her to North Brother Island where she was kept in isolation from 1907-1910. Working in the kitchens of the upper class, she left a trail of disease in her wake, until one enterprising and ruthless “medical engineer” proposed the inconceivable notion of the “asymptomatic carrier”-and from then on Mary Mallon was a hunted woman. Mary Mallon was a courageous, headstrong Irish immigrant woman who bravely came to America alone, fought hard to climb up from the lowest rung of the domestic service ladder, and discovered in herself an uncanny, and coveted, talent for cooking. A bold, mesmerizing novel about the woman known as “Typhoid Mary,” the first known healthy carrier of typhoid fever in the early twentieth century-by an award-winning writer chosen as one of “5 Under 35” by the National Book Foundation.
